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Motherwort, or leonurus cardiaca (the generic name leonurus is used to denote an apparent similarity in shape to the lion's tail), is a perennial, hairy, plant which is predominantly green in colour. Although unattractively named, this herb does actually have a number of uses, making it a perfect medicinal herb. Motherwort Environement It is found in most of mainland Europe, but has also been introduced elsewhere, and is now largely distributed across the world. It can be found mainly on harsh gravely soil, and is located near hedges and waste land. Motherwort is famed for its abilities to help specifically female disorders, hence the name 'mother', and is used to help treat the symptoms of a number of conditions in both genders. Motherwort boasts rapid growth and expansion, and can readily survive in ordinary garden soil as part of an herb garden. Additionally, its robust stem provides the erect structure which houses the leaves, making it ideal for survival in a range of conditions. This is perhaps one reason attributing to the widespread natural success of motherwort. Motherwort Appearance Motherwort is characterised as an erect, leafy plant which can grow up to around four feet (120cm). It is framed by strong stalky branches which are hairy and flowing, rather than angular. Blooming rather later in the summer to autumn months, motherwort possesses rounded leaves and whorled pink flowers, and is distinguished by its heightened almost vertical growth. Despite its attractive flowering, motherwort is rarely used for decorative purposes, and is more reserved for practical use, such as for its beneficial medicinal purposes, or as an addition to an herb garden. Motherwort Treatments Motherwort has a vast variety of uses, largely medicinal, which afford it credibility and space in any herb garden. Primarily, motherwort is associated with treating female-only complaints, and has been used for thousands of years to alleviate pain and discomfort. Additionally, it is thought to strengthen the heart, and is said to help boost spirits and promote a general sense of well-being. It is also thought to impact upon nervous conditions, and certain heart conditions; a great deal of research effort is being directed towards further understanding the connection between motherwort and heart conditions, as scientists seek to maximise this herb's potential. Motherwort's connection with nervous and certain mental disorders is likewise the focus of research, although it is clear that it impacts on the functioning of the central nervous system, and the cerebellum in the brain. Motherwort is most effective when ingested over a course of several months, and can be put to use in treating a variety of complaints. One of the major problems with motherwort is a foul taste that is rarely palatable. Additionally, it emits a powerful odour, which some find off-putting. To counteract this problem, it is most beneficial to create a syrup for ingestion to make for a slightly less bitter taste. This is by far the most effective method of consumption, although infusion is also possible for the brave. When infusing, it may also be necessary to add sugar, or honey, in order to detract from the natural taste of motherwort, which can be particularly enhanced by boiling.
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